Single deck chamber
Capacity 4 x 34cm pizzas
Modular-3 chambers can be stacked
Working temperature range 60°C – 450°C degrees
Ideal for baking pizza,breads, pies, sweets & much more
Double glazed door
Separate top & bottom user friendly temp contr
Single deck chamber
Capacity 4 x 34cm pizzas
Modular-3 chambers can be stacked
Working temperature range 60°C – 450°C degrees
Ideal for baking pizza,breads, pies, sweets & much more
Double glazed door
Separate top & bottom user friendly temp contr
| Weight | 73 kg |
|---|