22 x 1/1 or 11 x 2/1 GN tray capacity electric direct steam combi oven system
68mm shelf distance
ACS+ (Advanced Closed System +) including perfectly harmonised extra functions: Crisp&Tasty – 5 moisture-removal settings BakePro – 5 levels of tradition
Cooking Equipment, Ovens
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Convotherm C4ESD10.20C – 22 Tray Electric Combi-Steamer Oven – Direct Steam
| Weight | 204 kg |
|---|
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